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Bioactive egg compounds/ Rainer Huopalahti ... [et al.]. [ed.].

by Huopalahti,Rainer | Lopez-Fandino,Rosina | Anton,Marc | Schade,Rudiger.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Heidlberg:Springer,c2007 Online access: Publisher description Availability: Items available for loan: [Call number: 664.93 BIO] (3). Items available for reference: [Call number: 664.93 BIO] (1).
Location(s): Lending Books Stack 664.93 BIO.
Control of fish quality/ J.J.Connell

by Connell,J J.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford:Fishing News Books,1975 Availability: Items available for loan: [Call number: 664.9497 CON] (1). Items available for reference: [Call number: 664.9497 CON] (1).
Location(s): Lending Books Stack 664.9497 CON.
Coulson & Richardson's chemical engineering: solution to problems in chemical engineering/ J. R. Buckhurst,J. H. Haker,J. F. Richardson

by Backhurst,J R | Harker,J H | Richardson,J F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford:Butterworth Heinemann,2001 Availability: Items available for reference: [Call number: 660 BAC] (1). Location(s): Reference Books Stack 660 BAC.
Industrial minerals and their uses: a handbook of formulary/ Peter A. Ciullo [ed.].

by Ciullo,P A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Jersey:Noyes Publications,c1996 Availability: Items available for loan: [Call number: 661 IND] (1). Items available for reference: [Call number: 661 IND] (1).
Location(s): Lending Books Stack 661 IND.
Nano technical guide to petroleum geology,exploration,drilling & production/ Norman J. Hyne

by Hyne,N J.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oklahoma:Penn Well Corporation,c2012 Availability: Items available for loan: [Call number: 665.5 HYN] (2). Items available for reference: [Call number: 665.5 HYN] (1).
Location(s): Lending Books Stack 665.5 HYN.
Pesticide formulation and adjuvant technology/ Chester L. Foy,David W. Pritchard...[ed.].

by Foy,C L | Pritchard,D W.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton:CRC Press,c1996 Availability: Items available for loan: [Call number: 668.65 PES] (1). Items available for reference: [Call number: 668.65 PES] (1).
Location(s): Lending Books Stack 668.65 PES.
Postharvest: an introduction to the physiology and handiling of fruit and vegetables R.B.H.Wills...[et al.].

by Wills,R B H | McGlasson,W B | Graham,D | Lee,T H | Hall,E G.

Material type: book Book Publisher: New Delhi: CBS Publishers & Distributors,1989 Availability: Items available for loan: [Call number: 664.8 POS] (1). Items available for reference: [Call number: 664.8 - POS] (1).
Location(s): Lending Books Stack 664.8 POS.
Principles of food sanitation/ Norman G.Marriott,Robert B.Gravani

by Marriott,N G | Gravani,R B.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York:Springer,c2006 Availability: Items available for loan: [Call number: 664 MAR] (7). Items available for reference: [Call number: 664 MAR] (1).
Location(s): Lending Books Stack 664 MAR.
The science of bakery products/ W. P. Edwards [ed.].

by Edwards,W P.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge:RSC Publishing,c2007 Availability: Items available for loan: [Call number: 664.752 SCI] (3). Items available for reference: [Call number: 664.752 SCI] (1).
Location(s): Lending Books Stack 664.752 SCI.
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